What's For Dinner #111 - the "I Got A Rock" Edition - October 2024

We had an uneventful drive home and were greeted by a very happy & vocal Chonkster.

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Did a bunch of laundry, then went to the Viet market to pick up a bag of baby shanghai to have with leftover chongqing chicken.

A brewsky from back home to drank with.

Easy and delish.

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