Dinner last night was a delicious late HO lunch at a Central Asian restaurant ((yup, there’s a pattern here with HO outings serving as both meals of the day, lol).
I couldn’t eat the Samsa so I brought it home and ate it in the evening. It was spectacular!
My other favorites of the meal were the dry-fried noodles and the black fungus salad, but there wasn’t a dud on the table, which is unusual for any large meal.
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