Postponed another dinner out tonight, by consensus to hibernate — too cold to venture afield!
Ants Crawling a Tree for dinner — what a terrible name for a delicious dish 
I’ve had this on my to-make list forever, but somehow never ended up getting around to it. Tonight was my first attempt at the recipe.
So deliciously savory! I had planned to do something more to the bok choy after steaming it, but a bland foil was needed for the deeply flavored noodles.
