Happy New Year everyone! We enjoyed an outstanding NYE dinner with our friends at Drew’s in Keyport, NJ, including lazy lobster; ribeye; sake marinated Chilean sea bass; scallops with butternut squash risotto; pork boudin spring rolls; tuna ceviche; voodoo shrimp; For dessert: salty chocolate caramel pretzel tarts; funny bone; bananas foster bread pudding. It all went great with some excellent red wines.
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