What's for Dinner #101 - the Holidaypalooza Edition! - December 2023

[THECHARLES (Charles Yu)]

“ Orient Bistro, Richmond Hill “ - A quick return visit to our new-found favorite

This re-visit bears a special goal and objective……to assay some previously un-tried traditional house specialty dishes. We decided to give the following a try: Roasted Suckling Piglet paired with marinated Jelly-fish and Japanese seaweed. Poached Free Range Chicken with Premium Top Soy-Sauce Steamed live whole BC Dungeness Crab with Chinese wine, minced garlic on a bed of rice vermicelli. Fried BC jumbo oysters with pepper honey glaze. Our meal started off with a gorgeous BANG!! First dish…