What's for Dinner #100 - The WFD Big 100th Edition - November 2023

Inspired by @linguafood 's tales of spicy garlic shrimp in Oahu, I adapted this Hawaiian Style Garlic Butter Shrimp (mostly by adding 3 heaping tablespoons of sambal oelek to the compound butter). It’s delicious and was a nice antidote to the gray afternoon weather.

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