What's for dessert? Share your random sweet treats here :-)

[Nannybakes]

(post deleted by author)

[Nannybakes]

Chocolate mousse with pistachios.

[GretchenS]

Oh my.

[PedroPero]

Dessert/snack.. Toasted panettone with buttah.

[linguafood (Natascha)]

Our current obsession: Tillamook hazelnut chocolate & mocha almond fudge with homemade dark berry sauce.

A rather excellent combo.

[Nannybakes]

Pear raspberry blackberry frangipane tart.

[BarneyGrubble (Aficionado of Beethoven, and Latina singers)]

Lovely

[Nannybakes]

Amaretti cookies, two versions.
Almond on the bottom layer, pistachio on top. These are soft on the inside and a thin crisp shell.

[FindingFoodFluency (YouTube:@findingfoodfluency)]

I wax nostalgic for the ol’ Lazzaroni wrappers that my family termed “Italian fireworks.”

[Nannybakes]

I actually have a large can of them, I should save the wrappers rather than flame them!
The cookies above are the “morbido” style rather than the crunchy ones.

[CaitlinM]

I tried with another brand (like Laxzaroni, made with noyeaux), and was annoyed when they didn’t float properly when ignited!

[CaitlinM]

Gelato break: gingerbread and mocha crunch (chocolate with nuts and coffee beans).

[mts]

Loved them…impossible to find here. I remember amaretti by Stella Doro way back when.

[linguafood (Natascha)]

Our “refill” for the weekend. The triple chocolate pistachio was still too warm to cut into when they were delivered yesterday afternoon. I also had a lil slice of the CC walnut cookie.