What's for breakfast? (2024)

[TokushimaCook]

I had a “The Flower Waltz” doughnut from “Chai-kobskii”, a pirozhki shop in the basement food hall of the Hankyu Dept. Store in Kobe/Sannomiya, Japan. It was a VERY simple deep-fried milk dough sweetened and lightly dusted with granulated sugar. Cost ¥152/USD $1.01.

You can read more about the place I got it in this post from the WFD thread.

What's for Dinner #103 - the Extra 24 Hours Month Edition - February 2024

Dinner was a pirozhki from Chai-kobskii in the basement food hall of Hankyu Dept. Store in Kobe/Sannomiya. I haven’t had one of these in about 30 years! They’re still as tasty as ever, but they seem to have shrunk over the years (as have so many foods!) These are legendary and people are willing to wait in rather long lines to buy some…I waited about 10 minutes. They make 4 different types: ① Russia (not “Russian” ) which is filled with minced Japanese kuroge wagyu beef, onions, cheese, t…