What's Cooking? (New Jersey)

[paryzer (Eli Paryzer)]

Mrs. P made andouille sausage pizza and guacamole which we enjoyed alfresco on the deck on a beautiful evening. Pictures are in the main WFD link below.

What's for Dinner #70 - The "Kickoff to the Summertime BBQ" Edition - June 2021

We enjoyed some nice al fresco dining on the deck. Mrs. P made andouille sausage pizza and guacamole. It all went great with an excellent Washington State Syrah blend. [image] [image] [image] [image] [image] [image] [image] [image] [image] [image] [image]