What would you do with 4 pounds ground lamb with a use by date 2 days away?

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What would you do with "Lamb shoulder blade roast!"

I googled “lamb blade roast” and found this thread! This one looks a little different, but not much. “On sale”, but a dollar more per pound. These seem a bit meatier, and have no (obvious) spine. PXL_20210218_212826441|525x700 [PXL_20210218_212826441]

Made more “merguez sausage”.
Used ideas from

homemade merguez with herby yogurt

and

Homemade Merguez Sausage Recipe

Pictures to follow.