What are you baking? December 2024

[Saregama]

The Williams Sonoma sugar cookie recipe was linked in the product page I shared.

@heidicooksandbakes has also made this

SCANDINAVIAN - Cuisine of the Quarter, Spring 2021 (Apr-June)

I am Norwegian, but really don’t know any savory dishes. We have done some baking, and I had fun making a kransekake for Christmas. It looked really great, but I wasn’t that excited about the taste of the cookies themselves. I’m wondering if I could make it with a shortbread recipe for a better taste next time. [kransekake (2)]

Bakers gonna bake - sweets and desserts 2019

THere were 7 of us. When I tried to take it apart, the royal icing went all over. It tasted really good. But lots of leftovers. So next year, I think I would make a separate batch of cookies and ice them and put them on a plate next to the kransekake. You really can’t take it apart very easily once you have pressed it all together. That royal icing is like superglue!