I got gift links for thems that are interested in any 
The porcini ragù sounds amazeballz — but I love all things shrooms, and especially porcini — whereas they couldn’t possibly have posted a less appealing picture of Dubai chocolate. Hurp 
The chicken Florentine also looks great and — being a chicken recipe, it was already in my recipe box 
I’m diggin’ all of those chicken recipes, might have to try a few. Thanks for the gift link!
As I like to joke: my NYT recipe box is the equivalent of flying cattle class: chicken or pasta 
OK, I’ll bite. Could I get the following, pleaseandthankyou?
I did find several other Chicken Florentine recipes from elsewhere that I’ve printed off; I’d like to compare against the NYT version. But I have a large container of baby spinach at home, so this is sounding good right now!
I included the gift links in my OP for the chicken Florentine and the porcini ragù already
Here are the others:
(also in my recipe box already, of course )
and the French lentil salad:
DUH. So you did. Thanks for all of them!
Easy to miss
I have an account with the NYT, but I don’t have a subscription. HOWEVER…I did just try and saved the gift links you sent to my recipe box and it worked; will be interesting to see if they stay visible to me down the road or if they go away after a time. 
