Speaking of rice, which ones do you eat?

Sorry. That is my fault. They were at separate lines and then I bought them to the same level. The rice is actually not THAT soft especially if you play around with the water to rice ratio. Of course, Nanatsuboshi can be an interesting rice to try too.

Most grocery stores in USA do not because of sale volume…etc. However, I can recommend NY Rice Factory. They buy and store their rice whole. They only mill the rice when you place your order and they can mill at various level if you like. The catch is that then you need to pay extra for shipping (not like a supermarket which you can just walk in and out)
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the rice factory NEW YORK – the rice factory New York (trf-ny.com)