FYI: This is the sister restaurant to the one in Cambridge that has been discussed here and there several times on this board, and has its own thread:
The big plate chicken has, in particular, been talked about: "a very good version of Da Pan Ji (aka Big Tray/Plate Chicken), here listed just as Spicy Chicken for Two. In the Greater Boston area I’ve had this dish from Silk Road Uyghur Cuisine in Cambridge (many times) and Home Taste in Watertown (listed as Xinjiang Spicy Chicken). "
