There is an entire Jinli thread (https://www.hungryonion.org/t/jinli-sichuan-cuisine-marlboro-nj/14347). Summary: About on a par with Sichuan Cottage–better on some things, not as good on others. Was a bit pricier, a couple of years ago, IIRC, but who knows now. For dine-in it seemed to be very noisy. Of course, since all we’re doing these days is take-out, that wouldn’t matter as much. Not sure of their current hours, but it had always been the backup place when we managed to forget that Sichuan Cottage was closed on Tuesdays.
We picked up food at Sichuan Cottage Sunday: Three Pepper Chicken (of course), Shredded Pork with Sweet Bean Sauce (very good), and Fish Fillet with Chopped Chili and Black Bean Sauce (very spicy, but not much black bean). Gong hei fat choy!
