SF Bay Area Farmers' market good finds

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Yeah! It worked out.

What's For Dinner #89 - the Dawn of a New Year Edition - January 2023

I can never seem to keep up with WFD, but here’s tonight. [PXL_20230111_032031829] Serious Eats easy roasted chicken breast with rosemary, shallot, and lemon sauce, garlicky greens (thank you @tzigane, for inspiration), and Food and Wine for the recipe . I used kale and added beet greens at the end. Also pigeon peas and rice.