Been waiting all year for this!
Watermelon, feta, olive salad.
8 Likes
Cobb Salad made with bacon from McIntosh Farms in Listowel, Ontario, and Roquefort.
4 Likes
It’s always tempting to add more…right now there is corn, cowpeas, sweet peppers, red onion and a bit of garlic. Maybe Fresno chili, celery, parsley or cilantro or another herb?
5 Likes
Snowcap Salad - a favorite that was served at almost every birthday / holiday / celebration meal when I was growing up. Layers - lettuce (iceberg per recipe, bagged Italian blend today), thawed from frozen peas, bacon crumbles, hard boiled egg, halved grape/cherry tomatoes, shredded Swiss cheese, (I omit the finely sliced green onions). Dressing gets “frosted” on the top layer of lettuce: equal parts sour cream/Miracle Whip (mayo tonight), with 2 tsp lemon juice and dash of salt, pepper, garlic powder.
6 Likes
