Hungry Onion
Review Brief: Miyabi Kaizen II Chef's knife
Cooking Discussions
Cookware
jammie
(Memory)
February 26, 2017, 1:11am
14
Ok, now I know what to do. Thanks!
Used the Miyabi Koh for about an hour tonight. Such a pleasure!
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H'Mong ethnic minority kids at home in remote Mu Cang Chai, Vietnam studying and watching the kitchen fire at the same time.
Credit: Quang Nguyen Vinh, Pexels