I’ve seen this place discussed a number of times, mainly on other board. Finally gave it a go. Caveat, was take out so YMMV…
They couldn’t have been nicer over the phone for my order. Pick up was easy and prompt. There must have been 50 cars in the lot last Sat around 530 PM.
Kids chicken fingers with fries for the little one (they were nice to suggest this to me as the online menu doesn’t mention kids menu) were good, not greasy and good portion.
Mrs Met and I each had cheese steaks, mine with American and her the cheddar sauce. Cheddar sauce was good but a bit heavier than either of us were expecting, American was bigger hit. Also, we’re used to the Philly style cheese steaks (Pats over Genos although I’ve since learned they are both for the tourists and not locals…) as the Mrs went to school in Philly, so that’s our style (in Princeton area I recommend potato cheese steak at Steak and Hoagie in Plainsboro). The ones at Pour House are whole steak not chopped. They were good however, enjoyed, but would skip the cheddar next time, steak was tender not chewy at all, good bread, nice portion.
All in about $36 or so for the three meals with tax- very reasonable. Can’t comment on service other than phone and hostess who were both very nice, phone very much so.
I’ve seen the burger written up as well, might have to give that a try next time. Not sure it will be better than Barnacle Bills, but its a whole lot closer…
Also off topic got a pork roll egg and cheese at Brennan’s today. Bagel master version is better in my opinion. Better roll, better ratios as well. But the blueberry muffin at Brennan’s is amazing- would love to know where they get it from; and tier sandwiches for lunch are beyond reproach.