Roasted beets, steamed broccoli, grilled artichokes, avocados and zucchini carpaccio are all things I love with pistachio oil. Patricia Wells uses it a lot in her cookbooks.
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Roasted beets, steamed broccoli, grilled artichokes, avocados and zucchini carpaccio are all things I love with pistachio oil. Patricia Wells uses it a lot in her cookbooks.
