Understood. I shared it because there were ideas for using it, like “It’s the ultimate topping for ice cream sundaes, and makes a bang-up frosting for that aforementioned pistachio cake (pistachio Chantilly?) as well—just one of many uses you’ll find for homemade pistachio paste once you have some on hand”
@ChristinaM shared a pistachio shortbread recipe
@Rooster Rooster wrote " The jar we bought we used in homemade ice cream and in a crepe cake as filling."
Also from the Serious Eats link A frangipane tart
More from the Serious Eats link
Pistachio Frosting
Pistachio Cake
From-Scratch Real Pistachio Ice Cream
Pistachio Gelato with Strawberry Sauce
White Sesame Pistachio Crunch Ice Cream
