Paella Party

[naf]

@sck

It has been raining pretty much non-stop over the winter here. But spring’s finally here so its time to put the pan to good use.

In winter, I cook the paella on the induction. Since I bought a pan a bit too big, couldn’t put in the oven. My recent paella a week ago! Enough to feed 6-8 people!

What's for Dinner #19- 03/2017 daylight savings time means more time to cook

Sorry for that. I heard the gloves is not 100% bulletproof. When I’m using the mandolin, i go slow. But a few days ago, I had an accident with the microplane grater, nothing serious, sounds even a bit stupid, took an hour to stop the bleeding. Meal tonight was reheating the mussels paella I did yesterday. It was good strong taste of safran and smoked paprika and peppers [image] Added more mussels the second night, still good! [image]