Subsequent to this
it is my distinct pleasure, not to mention privilege, to announce this:
They opened this morning.
Here were some of their offerings:
At the top, the hot-cross-bunny things are garlic rolls – sweet pastry filled with a soft, creamy garlic creamcheese. Delicious. The next row has glazed donuts, then curry-oatmeal cookies (bought both but not tasted yet), vanilla ssuk (superb) and below it cookies with a crunchy caramel-chili-crisp topping (very good). At the bottom, sticky buns (did not buy) and a very nicely sesame-studded chocolate chip cookie.
I also got a container of deviled eggs (3 halves). They are not going to knock the (former?) deviled eggs at Oleana off their pedestal, but were lovely on their own terms.
Drive thee there (but stand behind me in line) ye Satanic folk (or Angelic, if any of you here are of that bent). In the case of the frighteningly athletic @Parsnipity, kayak ye there part way down the Charles, then bicycle the rest.
