One-Pan, One-Pot Thanksgiving Dinner [NYT]

Cooking Discussions
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You may well have seen this one before (2020) but it’s new to me. One-Pan, One-Pot Thanksgiving Dinner fromThe New York Times (gift link).

I watched the video while procrastinating on other tasks at hand. Masterful how Melissa Clark scales down a Thanksgiving dinner, using just one oven-safe pot and a single sheet pan to boot.

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Love Melissa Clark stuff! The comments section is so entertaining too. Various grumpy takes on “This isn’t actually just one pot (because it’s re-used)” and “I don’t like brussels sprouts so no way I’m going to try this.” Okay, thanks for sharing. But best comment, hands down: the person who couldn’t find a boneless turkey breast so used a chunk of deli Boar’s Head instead…and the recipe turned out great, super juicy. Really??? :thinking:

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Delightful, and a bittersweet memory of how we coped, or didn’t, during the sad and terrible first year of the pandemic,

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Comments in the NYT Cooking section are often better than the recipes.
One can easily spend an afternoon wading through all the “substitutions”.

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