We had some more excellent takeout from Bistro D’Azur. They had a special of 2 filet mignon dinners with asparagus, crispy Spanish chips, bread, salad, and cookies for $79. We also ordered a watermelon and feta salad as well as a seafood salad. It all went great with an excellent Spanish priorat. Below is a link to details and pictures.
They recently opened their outdoor seating area. They did a beautiful job of matching it up with the colors of the restaurant. The only thing preventing us from dining out there is that they mostly have very tiny 2 top tables and there is not enough room for us to put anything on the table. We like to bring our own wine and glasses. I guess we will stick to takeout there until
phase 3 opens up indoor dining.
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