I was going to start a thread about food trends we’re tired of, but I am guessing it already exists.
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I don’t think so. Did kale elicit this idea because I’m behind that 110%!
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Actually, the prevalence of hot honey on everything these days. But there are many trends I’m sure people want to bitch about – it’s the internet, after all 
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Ho boy ho boy ho boy am I excited about finding this. Can’t wait to try it, but I know it’s magical stuff for sammiches and dipping fries 
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I can’t tell from the photo what the volume is. I got a har of extra-heavy Duke’s once - it was a gallon, and then realized I had no place to store it once opened - unless I bought it it’s own mini fridge.
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Yup, it’s a gallon. I’m kinda hoping to store it in the basement over the winter without any issues once opened. Bc you are right, refrigerating it creates a bit of a conundrum …
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It’s a popular kettle chip, found at upscale stores, probably at Whole Foods. They are a harder, crunchier chip! I haven’t bought that flavour. They are good!
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$1.99, should have added.
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They’re usually around $4 Cdn ($2.75 USD ) here.
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Well that’s dedication.
I was ordering online lingonberry jam for years until I found it at a local (one I visit maybe once a month) store last year. Then today I found it at my regular grocery store! I have ordered cloudberry jam too, but I found the cloudberry taste is not something I care for. I made a cloudberry cream cake one time. Once was half enough. My Sami relatives must be thinking there is something wrong in my genetics. At Christmastime I bake loaves of pülla (Finnish cardamom braids) and give a jar of lingonberry jam to go with it with instructions as to how to enjoy the two.
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Wow, what a selection!
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I like the Darbo lingonberry jams and sauces, imported from Austria, which I can find at Polish grocery stores in Ontario. They’re also available through Amazon and some other vendors online.
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I want most of those!
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The Brussels Mint and rhe Peppermint slice are lovely.
Havent had the others (but the citrus looks like the next foray)
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I’d be a YES on trying all five of them. 
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