[Macau] Loja Sopa De Fita Cheong Kei

[Presunto (2026 so far: El Hierro-> Gran Canaria (ES)-> Lisbon(PT) ........................................................................ [Fleeced Taxpayer])]

In 2008. Menus were no longer hand-written.

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Roasted pork/char siu.

A bit more roe back then.

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All these trilingual signs have been removed.

I would eat here if I go to Macau again but the other one in Hong Kong near my lodging will do just fine.

One can have the same meals in HK:

[Hong Kong] Kwan Kee Bamboo Noodles

I had a similar meal at Mak’s earlier in the day and wanted to try this place on the same day just to compare. Besides, it’s only 2 or 3 MTR stops from my lodging (Mong Kok). When in HK my priority is to eat wonton noodle soup, roast meats, and dimsum. So glad I found this one (on Open Rice site, I think). Mak’s good but I like KK’s more. Speaking for myself only of course. There are big photos of the dishes and their names on the wall. You can order a combo if you want a full, substantial meal…