Let's introduce ourselves and get to know one another better

Welcome, and of course!

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Welcome aboard. We need more info on AZ. I haven’t been there in close to 10 years, but I remember some great tortillas in Phoenix and good pizza and roast chicken in Scottsdale. I’d love to get back, not least for Spring Training.
Oh, and I was surprised by how engaging the Museum of Musical Instruments was.

Welcome welcome from a tiny island far away on the other side of the pond.
Nice people and great food are what you will find here. Oh and some useful life-hacks.


Hello :wave:

  1. Where are you?

    • Oakland, CA Bay Area
  2. What food-related topic are you most passionate about, that you want people to ask you about and you can’t stop talking about it?

    • Food recommendations and cuisines around the world (especially Asian and Mexican)
  3. What’s a great food experience you have had?

    • My stomach brought me to Florence and a local told me about a gelato festival going on, so I had to go. One of the makers invited my friend and I to tour around and try a bunch of gelato at the festival and inside the gelato school.
  4. A little tidbit about you

    • I believe “Anything that walks, swims, crawls, or flies with its back to heaven is edible.” Always thinking about food and my next meal.

Welcome @YuLint !


Welcome to the community!

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Bessarabsky Market, Kyiv. Ukraine
Credit: Juan Antonio Segal, Flickr