There was a lot of recent buzz on Shiraz in Elmsford and several of you expressed interest in attending a HOdown there. Let’s get this thing off the ground! Please RSVP here if you are interested in meeting up with fellow board members on Saturday, November 4 for lunch at Shiraz to enjoy fesenjan and other Persian delicacies.
Final count will be taken a week before so we can get a reservation.
Hi there! Ask away for any info you’d like. Confirmed attendees will agree on an exact time. This will be an 18+ event. Please bring cash for ease of splitting the bill.
Welcome to the board! The confirmed attendees will agree on a time. I am assuming between 12 and 2.
@liza2199@pbhat23 Glad to see some new faces on the board. Please look around and check out some of our recent posts. We welcome your contributions-- we are an opinionated bunch but we like a good debate, like the recent one on best burger!
Edited to add: I invite everyone, new and old, to post on our “getting to know you” thread, especially if you would like to join the HOdown!
Thanks for the welcome! I think I was doing random searches for restuarant lists for Westchester County NY. Was/Am a Chowhowder, but have been getting tired of lack of input and some “random” puff thoughts on restaurants. I just want ideas/thoughts from regular folks that like food as much as me. I also love trying food festivals/events to explore new cuisines! So far, I’m liking the site!
Oh, and thank you icecream, I have read many ofyour posts on CH!
I’m not interested in attending the HOdown (it’s Restaurant Week and the couple of times I ate at Shiraz I was not thrilled with it). But I wanted to say that I agree with you on the puff posts on CH. I am not sure if the person is cutting and pasting from elsewhere, or is doing promo work for the restaurants, but they’re definitely strange.
Hi everyone,
We will be taking a final count on Thursday. As far as I know we have four confirmed attendees so far and three or four maybes. I don’t think we will have an issue getting a reservation but I would like to do it a couple days in advance, hence the Thursday cutoff.
Really looking forward to seeing everyone there!