Kitchen scale recommendations?

I’m confused by your statement: “…not buy a fake one.” What kind of scale is fake?

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I’m gonna guess scale is any scale that they don’t sell is fake.

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Good one!

I think since about 2019 Kenji is now a bit less involved with the "New Serious Eats ", and he also writes for the NYT . I found a post on Reddit that says the two are unrelated.

“Food is a pretty good prism through which to view humanity.”

― Jonathan Gold

Market stall in Lima
Credit: TXMX 2