Instant ramen YAY/NAY/MEH

Per @vinouspleasure ‘s comment on the recent instant ramen ratings discussion ( Instant Ramen ratings - help find thread please? ), I decided to start a dedicated thread for our musings. I’ll get the party started with a new-to-me soup, Ohsung Hong Ramen Hot & Spicy https://www.hmart.com/hong-ramen-spicy-flavor-4-2oz-120g--5-packs/p.

Made according to package directions using all of both broth and vegetable packet with no add-ins for my first go. Good, not great. Definitely packs a spicy punch, I’d say a little hotter than Shin’s standard offering (which I use as a benchmark as it’s one of my favorites and a well-known spicy brand). Outside of spice, the broth is a little thin tasting. Saltiness level comparable to Shin. Noodles have a good springy texture but seem a bit bland in and of themselves. Very light on dried vegetables, which is a bummer as I do like a generous distribution of those bits throughout if I’m not doctoring it up in any way. I’d buy it again only if Shin were unavailable as it’s fairly similar but in no way better - I guess that’s a soft YAY?

Those used to be my go-to brand/variety. It’s been forever since I had instant ramen, though, and I almost always doctor them up, rendering any review pointless.

TFTOFTT!

Have you tried Shin’s red ramen pack? That’s supposed to be their hotter version. Wonder how that might compare to this.

I was referring to the original in the red package:

I also like their Black version, with the added packet of bone broth, but it is a little less spicy than the original.

I haven’t tried their Fire Spicy Beef (but would like to). Confusingly, it’s also in a red package. I didn’t see it at HMart when I was there yesterday, so I may have to order some online.

Big YAH!! (for me)

I will (occasionally) drain most of the liquid, add the flavor packet add 1-2 tablespoons of mayo & mix well. YUMMY!!

I buy whatever is the cheapest, I can doctor them up with hot sauce, mayo, ground up brats – the sky is the limit.