Instant Pot Air Fryer Lid — any tips and tricks?

I finally have all the necessary parts to turn my instant pot into an air fryer (brought the lid back at thanksgiving, but didn’t realize I left the basket and broiler insert behind, duh).

Has anyone used this special fryer lid setup? Any tips and tricks? Favorite recipes / things to use it for?

I use my countertop convection oven for all high heat things at the moment, so I’m curious what this closed-system air fryer will do better.

I don’t have the same air fryer, but I do like these potato cheese balls.
9:47 into the video.

I really don’t use my air fryer all that often. I don’t know about yours, but mine is a bit of a pain to clean.