I can never seem to get through a bunch of cilantro before it goes bad.

[naf]

As for parsley, I used to ask a similar question, here are some useful feedback:

Tons of parsley, what to do?

Hi all, Husband made mistake with the shopping list and bought 2 large bouquets of parsley: both the flat-leaf and the curly-leaf parsley. Do you have any good recipes?