Hudson Valley Restaurant Week - Spring 2017 - March 6-19

winecountrygirl (Gwenn) April 8, 2017, 6:56pm 41

My but those truffled fries look good. Hmm, wonder if I can just get a plate of those. I’m good.

Red chilies- A woman frying red chilies in Vembakkottai camp. Red chilies are extensively used in cooking by Tamilians from both Sri Lanka and India.

Credit: EU Civil Protection and Humanitarian Aid, Flickr