Just thought I’d post pictures of the dying breed of street level wet market stalls in Hong Kong before they all got moved indoors by the government. All sort of lovely produce, seafood, and meat. They are wet, a little slippery, and totally out of fashion with the younger generation. But this is where the good food is found. Haggling is a given.
Fish ball stall with all manner of fish balls, including some Chiu Chow style: