You can microwave defrost, but only very briefly, and only if well wrapped in paper towel to avoid the rubber cement effect. Just enough to cut or separate, you don’t want to destroy all that moisture, or cook it.
You can microwave defrost, but only very briefly, and only if well wrapped in paper towel to avoid the rubber cement effect. Just enough to cut or separate, you don’t want to destroy all that moisture, or cook it.
