Free Modernist Cuisine Bread Baking Courses

Well, not totally “free” since they want your email addy. Topics include:

  • Getting Started with Bread Basics - March 2024
  • Navigating Bread Making from Start to Finish - April 2024
  • Fitting Bread into Busy Schedules - May 2024
  • The Role of Different Bread Ingredients - June 2024
  • How to Start a Levain and Keep It Alive - July 2024
  • Mixing and Gluten Development - August 2024

Might be of interest to some bakers (including myself).

Details here.


I signed up. Bracing myself for a deluge of marketing emails.

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Signed up. Always good to learn.

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I’ve completed the first course. The only thing I learned is that I should buy a bunch of things, including the Modernist Bread book.


:rofl: :rofl: :rofl: