Food news of interest in Austin

https://www.msn.com/en-us/foodanddrink/foodnews/soak-up-the-seaside-ambiance-at-austin-s-newest-mexican-hotspot-este/ar-AA12UZK3?ocid=msedgntp&cvid=45cbc30ff00941d6995084574237698f

https://www.msn.com/en-us/foodanddrink/foodnews/tatsu-ya-s-new-barbecue-and-ramen-restaurant-is-now-open/ar-AA133Lh8?ocid=msedgdhp&pc=U531&cvid=3b408d4117694fb181c39ca3d439191d

We swung by for a chocolate cupcake and a coconut cupcake. Both were spectacular. They threw in a complimentary Snickerdoodle. I am still thinking about it. I picked up a carrot cake for my wife’s birthday. It was the best carrot cake I have tasted, and I have had a bunch of really good ones. Grabbed another Snickerdoodle.

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Whew! Quite a recommendation!

https://www.msn.com/en-us/foodanddrink/foodnews/austin-chefs-are-throwing-an-epic-south-indian-and-malaysian-dinner/ar-AA13kftJ?ocid=msedgdhp&pc=U531&cvid=60ef7e541d364e1db7d438dafc4d8719

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https://www.msn.com/en-us/foodanddrink/foodnews/austin-chef-who-served-ramen-out-of-his-garage-is-opening-a-restaurant/ar-AA13mMWE?ocid=msedgdhp&pc=U531&cvid=fed4e213f2394d03b67927e3a5fc67c4

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This is a fusion that makes good sense to me. Fideo never quite lit me up.

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re: fideo: Mexico’s Deli here serves it as a free appetizer. May be the only place I’ve had it. Love it there.

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It can be good, but sometimes it comes across like the noodle soup you used to get in a small paper cup dispensed from a vending machine.

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Wonder if they have Green Chile Cheeseburgers?

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https://www.msn.com/en-us/foodanddrink/foodnews/texas-hot-chicken-chain-tumble-22-gets-new-corporate-overlords/ar-AA13A5S2?ocid=msedgntp&cvid=9f426d64b1ca4b19b7f31cc3613f4e9f

https://www.msn.com/en-us/news/us/yelp-the-skylark-lounge-in-east-austin-named-best-dive-bar-in-texas/ar-AA13Mnif?ocid=msedgdhp&pc=U531&cvid=43d3a2203b654b7cbb8f84481c9bf476

Yet another accolade for Austin. Congrats to all involved in making this happen.

https://www.msn.com/en-us/travel/tripideas/san-antonio-chef-with-six-james-beard-nominations-opening-first-austin-restaurant-in-downtown-hotel/ar-AA14gZra?ocid=msedgntp&cvid=d2e2bc17370b4ba8f0ef0c45e7fbcfdb

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I had lunch at Cured once in San Antonio. It was very memorable, excellent meal.

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https://www.msn.com/en-us/foodanddrink/foodnews/feast-on-handmade-pierogies-at-ziggy-s-kielbasa-house-in-texas/ar-AA14qbtU?ocid=msedgntp&cvid=26d732b8ddba4010a88055e667733acc

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https://www.msn.com/en-us/foodanddrink/foodnews/tiny-diner-s-japanese-pancake-welcome-entry-to-austin-s-breakfast-game/ar-AA14NYK4?ocid=msedgntp&cvid=7694b8e531004218b8e499cfbc905737

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https://www.msn.com/en-us/foodanddrink/foodnews/17-most-anticipated-austin-restaurant-and-bar-openings-of-2023/ar-AA163cZF?ocid=msedgdhp&pc=U531&cvid=b34a7e0080aa4d25846a133f0933a4de

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https://www.msn.com/en-us/foodanddrink/foodnews/mexico-city-restaurant-la-popular-is-coming-to-austin-with-tacos-mezcals-and-tequilas/ar-AA16bAcv?ocid=msedgntp&cvid=b4e32a618dd14127b9bbabd94ccaf6c7

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https://www.msn.com/en-us/foodanddrink/foodnews/team-behind-sawyer-co-de-nada-cantina-will-open-a-new-south-louisiana-style-restaurant-by-next-mardi-gras/ar-AA1bpCI0?ocid=msedgntp&cvid=8eb4fc7b18f04c7086b9a437a2fc98b0&ei=24

Black Gold Is Austin’s Next Fancy-Pants Barbecue Joint (msn.com)