The old Quincy Dynasty spot on Billings Rd in Quincy has transformed itself into L&C Asian Restaurant (Chinese name “dragon village”) with “authentic Sichuan”. I think it technically re-opened at the end of January. The menu is a mish-mash of Chinese American appetizers, Cantonese standards, and then a lot of Sichuan dishes, with sushi and mala pot thrown in.
I ordered a few Sichuan items for lunch today and was pleasantly surprised. The spicy fish filet was not the saucy version I expected - fried filets but with plenty of dried peppers, onions and garlic. Nice mala taste to it. The fuqi feipian is one of the better versions I’ve had locally. Could use more kick but topped with cilantro and nice chopped peanuts, and had great flavor. I also had a sip of hot and sour soup that was a tad salty but not bad.