Well, I TOFTT and checked out the first episode, which is available for streaming.
I thought it was entertaining enough, but I like Stephen Yeun and David Chang, and all three seemed to have a nice rapport. He cooked a shit ton of food, though, and managed to absolutely incinerate bread slices for croutons, and ruining MW poached eggs. I found that sympatico, bc we all mess up in the kitchen. His piccata didn’t properly emulsify, either, and the whites of the replacement poached eggs were a bit spoogy for my taste.
It frankly reminded me of many dinners we prepare for our friends, who tend to hang out in the kitchen while shooting the shit with us.
The actual dishes seemed a bit disparate (and again, So. Much. Food!) - a heavy Tuscan-style soup with chicken to start with (!), then a salad with a chicken stock vinaigrette (and moar chicken), then a Dutch baby with the burnt cabbage, the roasted chicken parts, and the piccata sauce on top. Whatttt?
Future viewings might depend on the guests, tho.
