I tried Crumbs’ beef patty today (without the coco bun), after you mentioned it in your Kensington Market report [Toronto] post.
More meat than most patties, and closer to puff pastry than a typical flaky patty crust. I liked it, but I think I like the atypical patty Norma’s Patties at When The Pig Came Home (in the Junction) more.
Some former Hounds disliked the atypical patty when they did a patty tasting a couple years ago.
Iced Dalgona Coffee at Forget Me Not Café on Adelaide, which is a different company than the very good Vietnamese resto callef Forget Me Not Café on Wilson Ave.
