We enjoyed a vegetarian lunch at a temple today. Contrary to my mis-preconceptions, we were not crowded shoulder-shoulder at communal tables on rock hard backless benches, ala SF hipster style. 
Comfortable air conditioned room with friendly efficient servers who actually changed the pink tablecloths between covers. Per usual, servers were taken aback when we had to verbally place and pay for our order. EVERY other patron ordered and paid by their mobile phones by scanning the QR code.
We came for the experience, but almost surprisingly totally enjoyed the food. Dishes were simply presented, but well cheffed with quality ingredients. Each dish with its own unique flavor profile.
Mushroom dish had Lotus Seeds, Lotus Flowers, Veggies, Hair Moss, sprinkling of Faux Meat plus some other goodies.
Bamboo Fungus was delicious. Fast becoming a favorite ingredient.
Fried Tofu in a Sauce closely like Sweet and Sour, with a touch of Faux Meat.
Stir Fried Rice Noodles were as good as I’ve had in recent memory.
Easily the best “vegetarian” meal I’ve ever had. Will gladly try more.
