Fridays too
1 Like
They may not do everything well, but this Nicoise Salad hit the spot for a Saturday late lunch on the water. Still a beautiful spot.
8 Likes
That tuna looks so fresh 
1 Like
I do like their Nicoise, but the kitchen is inconsistent about how it’s prepared. I once had to ask where the eggs were!
3 Likes
25% max indoor capacity leads to perfectly soft cooked eggs, until it doesn’t. I may start a tip 100% movement to balance out an arbitrary 75% mandated sacrifice.
1 Like
This was before COVID-19. They’ve always been inconsistent, IMO.
I don’t do indoors. But I like the idea of 100% tip movement.
2 Likes
