I’ve been cooking bacon in the microwave lately, and I like the results. I lay 6 slices on a paper towel with a plate underneath, and put another paper towel on top. I cook for 4 minutes, and it turns out perfectly. I use center cut bacon which has less fat, so maybe that has something to do with it.
Clean up is just tossing the paper towels in the trash, and putting the plate in the dishwasher.
The power of the microwave, and the thickness of the bacon would change the cooking time.
Have you tried this? Happy with your results?