Hungry Onion
ARMENIAN - Winter 2025 (Jan-Mar) Cuisine of the Quarter
Cooking Discussions
Cooking, Cookbooks, Ingredients
cuisine-of-the-quarter
Phoenikia
March 16, 2025, 3:03pm
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Red chilies- A woman frying red chilies in Vembakkottai camp. Red chilies are extensively used in cooking by Tamilians from both Sri Lanka and India.
Credit: EU Civil Protection and Humanitarian Aid, Flickr
