Aired on KQED on April 6
California farmers struggle.
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Apriil 10 - 19 SF Restaurant Week
SF Gate
Fungi Foods in Oakland
Cajun sandwich photo/Doug Zimmerman
Fungi Foods, 434 25th St., Oakland. Open Thursday through Sunday, 5-8:30 p.m., closed Monday through Wednesday.
Excerpt:
Five years later, Stolz is celebrating the grand opening of Fungi Foods, his new Uptown Oakland restaurant dedicated to the humble, endlessly versatile mushroom. In the playful space, rainbow mushroom vases filled with wildflowers decorate the tables, and neon mushroom lights hang on the walls. Diners chomp into crispy fried maitake sandwiches and fried oyster mushroom-topped mashed potato bowls, all while golden afternoon light bathes the brick walls.
Mike Lim goes down Memory Lane at the Sizzler in Hayward.
Fisherman’s Life catching Lingcod from kayak.
