Without looking for my exact recipe, I’m guessing at the quantities:
1 loaf Italian bread cur into 1" slices, 3/4 cup milk, 5 eggs, 1/2 cup orange juice, 1/3 cup Grand Marnier, 1/4 cup sugar, dash of salt , a little vanilla, some orange zest if you have an orange.
Soak overnight (I use a lasagna pan).
Bake in a 475° oven for 7 minutes, flip, 5 minutes more. No butter or syrup necessary.
Sorry, this obviously won’t work for spur of the moment.
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