When flush, I’ve gotten some of these:
They were very good, and well worth the second mortgage.
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Looks interesting! As good as it sounds?
Güeyu Mar makes a fantastic tinned sea cucumbers.
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Absolutely. Some of the best tinned fish I’ve had. I’m cash-poor as a result, but fish-rich.
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Their fish friends want to pass along a message that they’d like you to stay cash-rich, and fish-poor.
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And Bernal Cutlery’s Ferry Building branch has a good selection considering how small the kiosk is.
Also agree with @shrinkrap about World Market.
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I bought some Spanish ones from Good Eggs (delivery service).
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Both online retailers, but I second Rainbow Tomatoes Garden. They have tons of Ramon Pena (both Silver and Gold versions). I also like Donostia Foods for their standard issue clams and cockles, which are a bit more affordable.
I’ll also second Cost Plus as having a surprisingly decent selection!
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Was at Berkeley Bowl West today and, with this topic in mind, saw a large (and tempting!) selection of tinned and jarred fish. They’re in several areas of the store, as Caitlin described in the Oregon St store.
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At Tokyo Fish today, here’s what I saw, Japanese, Spanish, Italian ( and some American). On the east wall:
And under the fish counter:
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Click down to tinned fish menu
A little more expensive than Costco, but a good selection
They are a restaurant, but they have a counter at the front for just buying tins and cheese.
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Après vous has a good selection of tinned seafood. https://www.apresvoussf.com/menus/tinned-seafood?location=apres-vous
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