When flush, I’ve gotten some of these:
They were very good, and well worth the second mortgage.
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Looks interesting! As good as it sounds?
Güeyu Mar makes a fantastic tinned sea cucumbers.
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Absolutely. Some of the best tinned fish I’ve had. I’m cash-poor as a result, but fish-rich.
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Their fish friends want to pass along a message that they’d like you to stay cash-rich, and fish-poor.
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And Bernal Cutlery’s Ferry Building branch has a good selection considering how small the kiosk is.
Also agree with @shrinkrap about World Market.
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I bought some Spanish ones from Good Eggs (delivery service).
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Both online retailers, but I second Rainbow Tomatoes Garden. They have tons of Ramon Pena (both Silver and Gold versions). I also like Donostia Foods for their standard issue clams and cockles, which are a bit more affordable.
I’ll also second Cost Plus as having a surprisingly decent selection!
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Was at Berkeley Bowl West today and, with this topic in mind, saw a large (and tempting!) selection of tinned and jarred fish. They’re in several areas of the store, as Caitlin described in the Oregon St store.
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At Tokyo Fish today, here’s what I saw, Japanese, Spanish, Italian ( and some American). On the east wall:
And under the fish counter:
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Click down to tinned fish menu
A little more expensive than Costco, but a good selection
They are a restaurant, but they have a counter at the front for just buying tins and cheese.
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Après vous has a good selection of tinned seafood. https://www.apresvoussf.com/menus/tinned-seafood?location=apres-vous
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Here are about 17 gallery photos of tinned fish at Market Hall Food across the street from Rockridge BART in Oakland.
Click on the photo below and it will take you to the gallery.
I tried to get the price tags in the photos.
