What's For Dinner #86 - the Apples, & Cider, & DONUTS, Oh MY! Edition - October 2022

A couple of dishes from COTM Thali by Maunika Gowardhan for dinner tonight.

Goan Fish Ambotik, Rajasthani Palak (Spinach) Dal, leftover okra, chapatis from the freezer, and rice+quinoa from the fridge. I cooked the dal yesterday, adjusted spicing and added the spinach tonight.

Lovely meal for not a lot of effort.

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