What's for Dinner #70 - The "Kickoff to the Summertime BBQ" Edition - June 2021

[shrinkrap]

Inspired by my sister. Lunch 2021 - #424 by shrinkrap

Lunch 2021

My sister inspired me with this recipe to make this with my leftover roasted “bass” and red snapper . Sister said chives and not “thinly sliced scallion greens”, so I’ll adjust. [PXL_20210614_212624783] The roasted fish was good in it’s original offer, but not quite “brought together”, as they say.

Fish curry sounds sort of dreadful, but maybe that’s just me. This recipe sounds irresistible, and this is what I used.

Coconut-Poached Fish With Bok Choy Recipe